Gardeners’ World Magazine

 

I was involved in writing and editing for Gardeners’ World magazine earlier this year, in particular the Grow & Eat column – focusing on edible flowers in April and growing watercress in May. Growing your own fruit, vegetables and herbs is a passion of mine, so it has been fantastic to share my enthusiasm with fellow gardeners through the magazine…

Thompson and Morgan

In April I began writing content for the Thompson and Morgan website, discussing a range of topics from growing your own herbs to garden design,  engaging children in the garden and growing cut flowers

Suttons Garden Catalogue

I’ve been growing seeds from Suttons for years and have particularly enjoyed trying out their more unusual vegetables, fruit and herbs. Favourites in the past have included tromboncinos, tomatillos, Chilean guava and cucamelons. I love their range of chillies (as a confirmed chilli-holic) and the new fruit and vegetable rainbow range – which I’m sure will appeal to kids as well as adult growers. As regular readers will know, little appeals to me more than a trug full of colourful crops.

I will trialling their new range of seeds for 2018 and sharing my experiences via the blog over the year…

Grow-It

Last year, I wrote a series of ‘how to’ articles for the Gardman Grow It website, including pieces on Crops in Pots and Growing Chillies from Seed

Permaculture Association Blog

My article on the gold-winning London Glades Forest Garden at RHS Hampton Court 2017 was published on the Permaculture Association UK website as part of their focus on sustainable, edible gardening

Vegetarian Living Magazine

I was thrilled to be interviewed for Vegetarian Living Magazine last year on growing vegetables and herbs to make your own curry paste…

Free-From Heaven Magazine

In 2016, my story about recovering from ill health with the help of the growing my own fruit and vegetables was featured in Free-From Heaven Magazine. I firmly believe that nature and gardening has a fundamental role to play in building healthy communities and lives, so it was lovely to be able to explain how my time in the garden helps me…