1. Wildflower Power
Everywhere you turn at this year’s RHS Chelsea Flower Show, indigenous trees, shrubs and perennials are interpersed with native biennial and annual wildflowers. The gardens are awash with hornbeam, birch, willow, yew, guelder rose, cow parsley, foxglove, ragged robin and sedum. The pinks of red campion and ragged robin are particularly conspicuous across the showground, creating a frothy haze around the garden borders.
We’re all aware of the importance of growing flowers for pollinators and there are many different ways to create a mini-meadow even in the smallest garden. While pollinator mixes and seed mixes for pictorial meadows do provide pollen and nectar for pollinating insects, unfortunately they do little to support the huge numbers of other invertebrates that feed on indigenous flora. So if you can keep even a small area of the garden for native meadow flowers, you will be creating the best garden habitat for all manner of invertebrates that, in turn, support healthy local ecosystems.
One way to create a mini-meadow is to add wild flower plants as we are doing in our garden this year. I bought 140 plug plants from Naturescape a month ago – some have been planted in bare areas and some I’m growing on to add to wild patches at the edge of the lawn. Plants include a range of shade and sun lovers – ox-eye daisies, red and white campion, garlic mustard, mallow, yarrow, field scabious, knapweed and selfheal. I can’t wait to see the flowers develop later in the summer and to investigate what invertebrates these native plants attract to my garden.
Another way to create an area of meadow is to use wildflower turf. When I talked to Lindum, who are showcasing their turf at Chelsea this week, they explained that wildflower turf is now a hugely popular product – demonstrating the growing desire of UK gardeners to support biodiversity in their own backyard. The wildflower turf is grown on a biodegradable backing that breaks down completely as the plants establish, and it includes a wide range of plants – 27 native wildflower species in total.
2. Peat-Free Potential
As always, I made a bee-line for Dalefoot Composts, who are launching their new peat-free tomato compost at Chelsea this year. I’m looking forward to trying it when I pot on my tomatoes next week. The wool-based compost is designed specifically for tomatoes, reducing your workload and environmental impact as plants do not need additional feed during the growing season (the compost has all the nutrients the developing flowers and fruit need) and watering requirements are reduced by 50%.
3. Circular Design
The Morgan Stanley Garden, designed by Chris Beardshaw, considers ways to manage resources in more sustainable ways, beginning with the creation of the show garden itself. From the domed yew balls to the spherical sculptures, the shapes in the garden depict the cyclical pathway of recycled products that keep materials in circulation for as long as possible. The Hi-Vis jackets and plant pots are made from recycled materials, the flooring is constructed out of bamboo, a rapidly renewable resource, and the rear relaxation pod is clad in an ultra-thin layer of stone that reduces demands on natural resources. These lightweight materials also lower the transportation carbon footprint and reduce the structural demands on the building.
In the past few years, the RHS has made huge steps in ensuring that gardens and their products and plants are reused across London and the UK. This year’s Morgan Stanley Garden is destined to be repurposed within the local community by Groundwork London. It would be great to see the commitment to reuse, recycling and minimising energy use embodied in the Morgan Stanley Garden rolled out across all Chelsea show gardens in future years.
4. Growing Heritage and Heirloom
Pennard Plants always creates a fabulous garden in the Great Pavilion and this year is no exception. Next month they have the honour of being RHS Master Growers at Chatsworth Flower Show – demonstrating the RHS commitment to growing your own fruit, vegetables and herbs. 95% Pennard Plants’ seeds are heritage or heirloom varieties and they offer 500 plant cultivars in their nursery and online. Providing such a wide range of different cultivars helps to conserve genetic variation for the future.
At this year’s show Pennard Plants are launching the blight-resistant tomato ‘Cocktail Crush’ which produces sweet, small fruits with an acid tang. Blight has become more prevalent in the past 30 years and there are no chemical controls available.
The best option to avoid blight on outdoor tomatoes is to maintain good plant hygiene, maximise airflow around plants by trimming foliage and sideshoots, and growing blight-resistant cultivars like ‘Cocktail Crush’, ‘Oh Happy Day’, ‘Crimson Crush’ and ‘Nagina’ (another new introduction from the nursery).Pennard Plants is also one of the best UK nurseries for unusual edibles – this year I picked a new plant to try – Epazote or Wormseed (Chenopodium ambrosides). A native of Central and South America, this leafy herb was used by the Aztecs in tea, as a leafy vegetable (used sparingly) and to favour bean and rice dishes. Believed to be an aid to prevent flatulence, this would also seem to be the perfect companion plant for anyone growing Jerusalem artichokes this year.
5. Forest Carbon
Forest Carbon finance projects across the UK, planting woodland and restoring peatland with support from both companies and individuals who want to mitigate their carbon footprint. They are certified under the Woodland Carbon CO2de, meaning their carbon capture statistics are based on sound science, the woodland has the right species in the right place and sites are sustainably managed after planting. They also explained to me that they undertake survey work after planting to check that the woodland is having a beneficial effect on biodiversity.
Carbon offsetting is a complex issue. If companies and individuals use it as a smokescreen or a way of assuaging their guilt whilst continuing to live and work in an unsustainable manner, then offsetting may well have negative net effects. If, however, offsetting is practised as part of a broader sustainable lifestyle, then it could be argued that it has a place in an environmentally responsible lifestyle. I might, for example, choose to offset the carbon produced by our small amount of driving, whilst saving for an electric car – we’re hoping it won’t be long now! And there’s no doubt that the seven million trees planted by Forest Carbon since 2006 and projects like the peatland restoration at Dryhope in the Scottish Borders and Doddington North Forest – a new 350 hectare forest in Northumberland – are beneficial to people and wildlife.
Forest Carbon are running a new scheme called the Carbon Club for individuals and families to offset their carbon footprint with a monthly payment which helps fund afforestation and peatland restoration. Alongside undertaking other steps to minimise carbon footprints, this might be a suitable option for some.
What are your opinions on wildflower planting, peat-free compost, sustainable design at RHS flower shows and carbon offsetting? Please leave me a comment about what you believe to be the most sustainable and environmentally-friendly options for gardeners. Thank you.
As always, my observations and suggestions come from my own opinions on which companies and gardens are offering environmentally-friendly choices for the consumer. I have no connection to Lindum or Forest Carbon except through the discussions I’ve had with them; I’ve bought from Naturescape and was pleased with the quality of the plug plants.
I have, on several occasions, been given a few of packets of seed by Pennard Plants to trial, but I have spent far more buying seed and plants from them. This is also the case with Dalefoot Composts who have sent me bags in the past (including the tomato compost) to trial. However, I also purchase the majority of my peat-free compost supply from them and have done for several years now. I support these companies because they offer fabulous products and really care about the environment.