Is Christmas a time for delight or dread? A combination of both if you’re anything like me. There will be more opportunities to talk, go for walks, play games and share meals than at any other time, but the endless stuff, the commercialism and the waste accepted by society makes me uncomfortable at Christmas.
David Attenborough’s words at the UN Climate Change Summit play on my mind as I write my Christmas lists, test my daughter on the words for her Christmas show and put up the decorations. The immense challenges facing us concerning the climate, plastics, pollinators and many other issues arising from our past and current treatment of the natural world can’t be solved by small changes at Christmas, but I believe it is part of a changing mindset and complements more direct activities such as writing to MPs and supporting environmental charities and campaign groups. If you are buying gifts for Christmas, here are a few sustainable options for the gardeners in your life…
1. Grow Your Own
Plug plants are ideal for busy gardeners who like to grow their own or those who would like to begin. They normally come in plastic modules that can’t be recycled, but this selection from Pippa Greenwood arrive wrapped in paper and are grown in Lincolnshire.
The selection includes your choice of 15 different vegetables and the recipient gets a weekly email from Pippa tailored specially to the plants in the pack with advice right through from soil preparation to feeding, watering, staking/supporting, pinching out, and pests and disease.
Top Tip – Avoid wrapping paper at Christmas and for birthdays, as it is usually only suitable for landfill. It often contains plastic, glitter, dyes and is covered in sticky tape. DEFRA estimates in the UK we buy enough of this single-use material each year to gift wrap the whole of Guernsey!
2. The Gift of Time
Time is a valuable gift – far more than money or stuff in so many ways. Give a friend or family member a voucher for help with the allotment in the New Year or help create a new growing space for children. Meals for the freezer made with ingredients from the garden are also a way to pass on a little love without costing the earth.
Gifts involving experiences are a favourite in our house. For a keen gardener there are fabulous courses like those at the Cambridge Botanic Garden (I’m particularly looking forward to the ‘Rewild Your Garden’ this year) and for new gardeners there are often short courses and sessions at local community gardens. As a new mum, I joined a course on fruit pruning at my local community garden many years ago and it gave me the confidence to start formal horticultural qualifications.
Top Tip – Instead of wrapping paper use fabric bags or scrap material and ribbons which can be used for many years. The Japanese art of furoshiki is centuries old and is enjoying a resurgence in Japan now that the issues with plastic bags and wrapping are becoming clear.
3. Festive Fungi
The Espresso Mushroom Kitchen Garden from The Espresso Mushroom Company is an edible gift grown on the biodegradable, recycled coffee grounds of one hundred espressos. Made by a family firm in Brighton, these sustainable oyster mushrooms are a fun way to get growing in the New Year.
4. Share Seeds
Reusing materials is the most sustainable way to create a gift and seeds are so easy to share. Choose favourite seeds – this year, for me, it would be the French Dwarf bean seeds ‘Yin Yang’. I’m passing some onto friends to grow next year and even a handful for a fellow gardener who makes beautiful jewellery so that she can create a necklace.
Top Tip – Ditch the sellotape and buy 100% recycled paper tape with a natural latex adhesive backing.
Charity gifts allow someone less fortunate to benefit at Christmas. I like the gifts from Send A Cow where you can donate to a Mandala Garden, a Keyhole Garden or even an Allotment in a rural African community. I saw a keyhole garden at Gardeners’ World LIVE a few years ago and was impressed by the design which allows a family to grow enough food for three meals a day – even in the face of an extreme climate and poor soil.
Alternatively you could gift a donation to gardening charities like Greenfingers or the Gardening for Disabled Trust. Greenfingers creates beautiful gardens in children’s hospices across the UK. This is the interactive garden at Little Havens Hospice in Essex, designed by Matthew Eden and completed in 2014.
The Gardening for Disabled Trust provides small grants for people with all kinds of chronic disabilities – mental and physical – to help get them gardening again, from money for a ramp so that a gardener with MS can access her garden again, to grants to set up gardening clubs in care homes. This work is vital to enable all members of society to benefit from the therapeutic effects of gardening and interacting with the natural world.
6. Plastic-Free Pots
The majority of the 500 million pots we buy in the UK each year are incinerated or sent to landfill. Part of the solution to this astounding amount of plastic needs to be to reduce the amount of plants we produce and buy, alongside using more sustainable containers. Garden Ninja presents an interesting discussion of the issues with and alternatives to plastic containers on his blog this week.
In addition to Garden Ninja’s recommendations, these attractive biodegradable containers available from Pippa Greenwood are made from sustainable bamboo and rice. They are sturdy enough to last several years and when they finally need to be replaced, they can be added to the compost heap where they will biodegrade in 6-12 months. They are available in 5in and 6in, and come in packs of 5.
Top Tip – Use newspaper to wrap presents – iron it first to set the ink, or buy a roll of recyclable brown paper and jazz up with stencilled designs or ribbons. Include a note explaining that the wrap is recyclable.
7. Perennial Power
Perennials are a gift that by their very nature just keep on giving. I love growing perennial vegetables like rhubarb, sorrel, Daubenton’s kale, perennial onions, garlic chives and Jerusalem artichokes. My first port of call when I’m after a new perennial for the garden is Alison Tindale at The Backyard Larder. She grows an interesting range of perennial vegetables in peat-free compost from seeds and cuttings. The plants arrive in recycled shoe boxes using as near to 100% recycled or fully biodegradable materials as possible and she is always on hand to give advice.
Marsh mallow and red-veined sorrel – some of the perennial vegetables I’ve grown in the garden and allotment over the years
Please do pass on your top tips for wrapping and presents in the comments below – there’s still time to make changes before Christmas and I’m keen to learn as much as possible about how to make this festive season the most sustainable yet.
This is not a sponsored post – all the products are ones I have either bought myself and been impressed with or have come recommended. The only product I’ve tried but didn’t initially buy myself are the oyster mushrooms which I was sent to trial a couple of years ago. They were such fun to grow and so delicious to eat that I’d definitely grow them again and have bought them for others since.
(Featured image credit: Pippa Greenwood)